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Main Authors: Ko, W K Ginger, Chan, B S Vera, Dineshram, R, Choi, K S Dennis, Li, J Adela, Yu, Ziniu, Thiyagarajan, Vengatesen
Format: Dataset Open Access
Language:en
Published: PANGAEA 2013
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Online Access:https://doi.org/10.1594/PANGAEA.830882
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author Ko, W K Ginger
Chan, B S Vera
Dineshram, R
Choi, K S Dennis
Li, J Adela
Yu, Ziniu
Thiyagarajan, Vengatesen
author_facet Ko, W K Ginger
Chan, B S Vera
Dineshram, R
Choi, K S Dennis
Li, J Adela
Yu, Ziniu
Thiyagarajan, Vengatesen
collection Datos científicos de ciencias marinas y ambientales
contents Rising anthropogenic carbon dioxide (CO2) dissolving into coastal waters is decreasing the pH and carbonate ion concentration, thereby lowering the saturation state of calcium carbonate (CaCO3) minerals through a process named ocean acidification (OA). The unprecedented threats posed by such low pH on calcifying larvae of several edible oyster species have not yet been fully explored. Effects of low pH (7.9, 7.6, 7.4) on the early growth phase of Portuguese oyster (Crassostrea angulata) veliger larvae was examined at ambient salinity (34 ppt) and the low-salinity (27 ppt) treatment. Additionally, the combined effect of pH (8.1, 7.6), salinity (24 and 34 ppt) and temperature (24 °C and 30 °C) was examined using factorial experimental design. Surprisingly, the early growth phase from hatching to 5-day-old veliger stage showed high tolerance to pH 7.9 and pH 7.6 at both 34 ppt and 27 ppt. Larval shell area was significantly smaller at pH 7.4 only in low-salinity. In the 3-factor experiment, shell area was affected by salinity and the interaction between salinity and temperature but not by other combinations. Larvae produced the largest shell at the elevated temperature in low-salinity, regardless of pH. Thus the growth of the Portuguese oyster larvae appears to be robust to near-future pH level (> 7.6) when combined with projected elevated temperature and low-salinity in the coastal aquaculture zones of South China Sea.
format Dataset Open Access
id pangaea_https___doi_org_10_1594_PANGAEA_830882
institution PANGAEA
language en
publishDate 2013
publisher PANGAEA
record_format pangaea
spellingShingle Larval and post-larval stages of pacific oyster (Crassostrea gigas) are resistant to elevated CO2
Ko, W K Ginger
Chan, B S Vera
Dineshram, R
Choi, K S Dennis
Li, J Adela
Yu, Ziniu
Thiyagarajan, Vengatesen
Alkalinity, total; Alkalinity, total, standard deviation; Animalia; Aragonite saturation state; Bicarbonate ion; Biomass, ash free dry mass; Biomass, ash free dry mass, shell-free, standard deviation; Calcite saturation state; Calculated using CO2SYS; Calculated using seacarb after Nisumaa et al. (2010); Carbon, inorganic, dissolved; Carbonate ion; Carbonate system computation flag; Carbon dioxide; Coast and continental shelf; Containers and aquaria (20-1000 L or < 1 m**2); Crassostrea gigas; Development; EXP; Experiment; Figure; Filtering rate; Filtering rate, standard deviation; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Growth/Morphology; Growth rate; Growth rate, standard deviation; Incubation duration; Individuals; Laboratory experiment; Mollusca; North Pacific; OA-ICC; Ocean acidification; Ocean Acidification International Coordination Centre; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air); Pelagos; Percentage; Percentage, standard deviation; pH, NBS scale; pH, standard deviation; pH, total scale; Potentiometric; Potentiometric titration; Replicate; Respiration; Respiration rate, oxygen, per dry mass; Respiration rate, standard deviation; Salinity; Salinity, standard deviation; Single species; Size; Species; Stage; Temperate; Temperature; Temperature, standard deviation; Temperature, water; Treatment; Tsingdao; Zooplankton
Rising anthropogenic carbon dioxide (CO2) dissolving into coastal waters is decreasing the pH and carbonate ion concentration, thereby lowering the saturation state of calcium carbonate (CaCO3) minerals through a process named ocean acidification (OA). The unprecedented threats posed by such low pH on calcifying larvae of several edible oyster species have not yet been fully explored. Effects of low pH (7.9, 7.6, 7.4) on the early growth phase of Portuguese oyster (Crassostrea angulata) veliger larvae was examined at ambient salinity (34 ppt) and the low-salinity (27 ppt) treatment. Additionally, the combined effect of pH (8.1, 7.6), salinity (24 and 34 ppt) and temperature (24 °C and 30 °C) was examined using factorial experimental design. Surprisingly, the early growth phase from hatching to 5-day-old veliger stage showed high tolerance to pH 7.9 and pH 7.6 at both 34 ppt and 27 ppt. Larval shell area was significantly smaller at pH 7.4 only in low-salinity. In the 3-factor experiment, shell area was affected by salinity and the interaction between salinity and temperature but not by other combinations. Larvae produced the largest shell at the elevated temperature in low-salinity, regardless of pH. Thus the growth of the Portuguese oyster larvae appears to be robust to near-future pH level (> 7.6) when combined with projected elevated temperature and low-salinity in the coastal aquaculture zones of South China Sea.
title Larval and post-larval stages of pacific oyster (Crassostrea gigas) are resistant to elevated CO2
topic Alkalinity, total; Alkalinity, total, standard deviation; Animalia; Aragonite saturation state; Bicarbonate ion; Biomass, ash free dry mass; Biomass, ash free dry mass, shell-free, standard deviation; Calcite saturation state; Calculated using CO2SYS; Calculated using seacarb after Nisumaa et al. (2010); Carbon, inorganic, dissolved; Carbonate ion; Carbonate system computation flag; Carbon dioxide; Coast and continental shelf; Containers and aquaria (20-1000 L or < 1 m**2); Crassostrea gigas; Development; EXP; Experiment; Figure; Filtering rate; Filtering rate, standard deviation; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Growth/Morphology; Growth rate; Growth rate, standard deviation; Incubation duration; Individuals; Laboratory experiment; Mollusca; North Pacific; OA-ICC; Ocean acidification; Ocean Acidification International Coordination Centre; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air); Pelagos; Percentage; Percentage, standard deviation; pH, NBS scale; pH, standard deviation; pH, total scale; Potentiometric; Potentiometric titration; Replicate; Respiration; Respiration rate, oxygen, per dry mass; Respiration rate, standard deviation; Salinity; Salinity, standard deviation; Single species; Size; Species; Stage; Temperate; Temperature; Temperature, standard deviation; Temperature, water; Treatment; Tsingdao; Zooplankton
url https://doi.org/10.1594/PANGAEA.830882