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Effects of increased CO2 on fish gill and plasma proteome
Effects of increased CO2 on fish gill and plasma proteome
Fuente:
PANGAEA
Saved in:
Bibliographic Details
Main Authors:
Bresolin de Souza, Karine
,
Jutfelt, Fredrik
,
Kling, Peter
,
Förlin, Lars
,
Sturve, Joachim
,
Hofmann, Gretchen E
Format:
Dataset Open Access
Language:
en
Published:
PANGAEA
2014
Subjects:
Acanthopagrus schlegelii; Accession number; Acipenser baerii; Alkalinity, total; Animalia; Anoplopoma fimbria; Aragonite saturation state; Bicarbonate ion; Calcite saturation state; Calculated; Calculated using seacarb after Nisumaa et al. (2010); Carbon, inorganic, dissolved; Carbonate ion; Carbonate system computation flag; Carbon dioxide; Chordata; Coast and continental shelf; Comment; Containers and aquaria (20-1000 L or < 1 m**2); Coturnix coturnix; Danio rerio; Dicentrarchus labrax; Epinephelus bruneus; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Gene expression (incl. proteomics); Gillichthys mirabilis; Hippoglossus hippoglossus; Identification; Laboratory experiment; Larimichthys crocea; Nekton; North Atlantic; OA-ICC; Ocean acidification; Ocean Acidification International Coordination Centre; Oncorhynchus mykiss; Oreochromis mossambicus; Paralichthys olivaceus; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air); Pelagos; Peptide; pH, total scale; Platichthys flesus; Potentiometric; Potentiometric titration; Protein name; Protein spots, total; Protein spots, total, standard deviation; Pseudopleuronectes americanus; Salinity; Salinity, standard error; Salmo salar; Salmo trutta; Score; Single species; Species; Sphoeroides nephelus; Sphyraena idiastes; Table; Takifugu rubripes; Temperate; Temperature; Temperature, water; Treatment
Online Access:
Acceder al recurso
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Internet
https://doi.org/10.1594/PANGAEA.838003
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