Imagen de Portada

First evidence of altered sensory quality in a shellfish exposed to decreased pH relevant to ocean acidification

Fuente: PANGAEA

Guardado en:

Detalles Bibliográficos
Autores principales:	Dupont, Sam, Hall, Emilie, Calosi, Piero, Lundve, Bengt
Formato:	Dataset Open Access
Lenguaje:	en
Publicado:	PANGAEA 2014
Materias:	Alkalinity, total; Alkalinity, total, standard deviation; Animalia; Aragonite saturation state; Arthropoda; Benthic animals; Benthos; Bicarbonate ion; Calcite saturation state; Calculated using CO2SYS; Calculated using seacarb after Nisumaa et al. (2010); Carbon, inorganic, dissolved; Carbonate ion; Carbonate system computation flag; Carbon dioxide; Coast and continental shelf; Containers and aquaria (20-1000 L or < 1 m**2); EXP; Experiment; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Gullmarsfjord_OA; Laboratory experiment; North Atlantic; OA-ICC; Ocean acidification; Ocean Acidification International Coordination Centre; Other studied parameter or process; Pandalus borealis; Partial pressure of carbon dioxide, standard deviation; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air); Percentage; pH, standard deviation; pH, total scale; Potentiometric; Potentiometric titration; Rank; Salinity; Score; Single species; Species; Temperate; Temperature, water; Treatment
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Sea el primero en dejar un comentario!