:: Library Catalog

Cover Image

Saved in:

Bibliographic Details
Main Author:	Knott, Katrina K
Format:	Dataset Open Access
Language:	en
Published:	PANGAEA 2017
Subjects:	Abbreviation; Ash; DATE/TIME; Dietary fiber; Dry mass; Organic matter; Proteins; Sample type; Species; Starch; Sugars; Triglycerides
Online Access:	https://doi.org/10.1594/PANGAEA.875018
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

NEAR INFRARED SPECTROSCOPY: RAPID AND ACCURATE ANALYTICAL TOOL FOR PREDICTION OF NON-STRUCTURAL CARBOHYDRATES IN WOOD
by: Lucas Rodrigues Rosado
Published: (2019)

Chemical composition and effects of micronized corn bran on iron bioavailability in rats
by: Gilson Irineu de OLIVEIRA JUNIOR
Published: (2014)

Studies of chemical and enzymatic characteristics of Yacon (Smallanthus sonchifolius) and its flours
by: Juciane de Abreu Ribeiro PEREIRA
Published: (2013)

Efectos fisicoquímicos y sensoriales del uso de fibra dietaria en salchichas tipo viena reducida en grasas
by: Marco L. Quino
Published: (2014)

Biomass distribution efficiency of rose cv. Charlotte grown in soil and substrates at second production peak
by: María Y. González G.
Published: (2013)

Relationship between the level and the action period of fiber in diets to laying hens
by: João Paulo Ferreira Rufino
Published: (2021)

Cultivar, harvest year, and storage conditions affecting nutritional quality of common beans (Phaseolus vulgaris L.)
by: Ivo Roberto Dorneles PROLLA
Published: (2010)

Effects of whole-wheat flour and bordeaux grape pomace (Vitis labrusca L.) on the sensory, physicochemical and functional properties of cookies
by: Ariadne Roberto Karnopp
Published: (2015)

Effects of Varying Levels of Dietary Protein and Energy on the Growth , Food Performance and Body composition of Sobeity (Sparidentex hasta) Juvenile
by: Ghofleh Marammazi, Jassem, et al.
Published: (2017)

Evaluation of iron bioavailability in a mixture of cereals, seeds, and grains (“Human Ration”)
by: Bárbara Nery ENES
Published: (2014)

Automated static image analysis as a novel tool in describing the physical properties of dietary fiber
by: Marcin Andrzej Kurek
Published: (2015)

Coaggregation between Aquatic Bacteria Is Mediated by Specific-Growth-Phase-Dependent Lectin-Saccharide Interactions
by: Rickard Alex H., Leach Stephen A., Buswell Clive M., High Nicola J. and Handley Pauline S
Published: (2000)

Food supply in honeybee colonies improved kiwifruit (Actinidia deliciosa Liang & Ferguson) (Actinidiaceae: Theales) pollination services
by: Fiorella G. DE PIANO
Published: (2021)

Weighted prey taxa found in Pomatoschistus microps caught off Sylt
by: Pockberger, Moritz, et al.
Published: (2014)

The Impact of Light Intensity on the Biochemical Compounds of Scenedesmus brevispina
by: Sultani, N.
Published: (1998)

Chemical and functional characterization of raw and cooked bean flours from the Pinto Saltillo and Black varieties, from the State of Durango
by: MC Soto-Quiñones
Published: (2022)

Proximate composition and mineral content of the African snakehead fish Channa obscura
by: Agokei, E.O., et al.
Published: (2009)

Effect of Dietary Protein and Energy Levels on the Growth and Body Composition of Juvenile Orange-spotted Grouper, Epinephelus coioides
by: Marammazi, JG., et al.
Published: (2013)

A study of total protein, fat and ash contents of sea urchins: Diadema setosum (Leske) Stomopneustes varioliaris (Lamark) and Echinometra mathaei (De blainville).
by: Omollo, S.O.
Published: (1987)

Effect of different dietary protein levels on growth, carcass biochemical composition and apparent digestibility coefficient in juvenile Caspian trout (Salmo trutta caspius)
by: Mohseni, M., et al.
Published: (2019)

Comparative study of proximate composition of some wild tilapiine fishes in Epe Lagoon, Lagos, Nigeria
by: Fashina-Bombata, H.A., et al.
Published: (2010)

Lipid Droplet Degradation Through Lipophagy in Aurantiochytrium limacinum mh0186.
by: Wu, Sheng, et al.
Published: (2025)

Europe Dietary Supplements Market 2024 To 2033
by: Sirsat, Nitin
Published: (2024)

Effect of different dietary protein and energy levels on growth of juvenile Beluga (Huso huso)
by: Mohseni, M., et al.
Published: (2013)

Forage potential of native ecotypes of Paspalum notatum and P. guenoarum
by: MARCELO G. STEINER
Published: (2017)

Changes in the proximate composition of smoked and sundried Atya gabonensis (Irvine) from Lower River Benue, Nigeria
by: Obande, R.A., et al.
Published: (2007)

Proximate composition and amino acids profile of smoked catfish Clarias gariepinus and tilapia Oreochromis niloticus
by: Ime-Ibanga, U., et al.
Published: (2008)

Survey of different dietary energy and protein levels on the reproduction indices of Benni (Barbus sharpeyi) broodstock
by: Bosak Kahkesh, Foroud, et al.
Published: (2016)

Effects of dietary protein and energy levels on the growth Index and body composition of juvenile yellowfin seabream (Acanthopagrus latus)
by: Sahraeian, Mohhamad Reza, et al.
Published: (2012)

Effect of low serum triglyceride on LDL-cholestrol estimation by friedewald formula
by: Basir Hassan
Published: (2020)

Relationship between Anthropometric Parameters and Lipid Profiles in University Students from Popayán (Cauca, Colombia)
by: Nancy Janeth Molano-Tobar
Published: (2020)

Effect of different dietary protein to energy ratios (P/E) on growth performance and body composition of farmed Persian sturgeon (Acipenser persicus)
by: Mohseni, M., et al.
Published: (2007)

Determination of diatary protein and energy level s and optimum lipid to carbohydrate ratio for Gattan (barbus xanthopterus) fingerlings
by: Nikpay, Mansoor, et al.
Published: (2012)

Ciprofibrate diminishes non-hdlc and improves hdlc in patients with frederickson type iv dyslipidemia phenotype
by: M. Cabrera de B
Published: (2005)

Ciprofibrate diminishes non-HDL-c and improves HDL-c in patients with frederickson type IV dyslipidemia phenotype
by: Valmore Bermúdez-Pirela
Published: (2006)

Apple pomace from eleven cultivars: an approach to identify sources of bioactive compounds
by: Mariana Fátima Sato
Published: (2010)

Massa Day Not Done! Lomé and the Trinidadian Sugar Industry 1975-2005
by: Lovell Francis
Published: (2013)

The effects of different dietary levels of betaine and methionine as attractant on the growth factors and survival rate of juvenile beluga (Huso huso)
by: Sudagar, M., et al.
Published: (2005)

Effect of different dietary protein levels and water salinities on biochemical heamolymph parameters of white leg shrimp (Litopenaeus vannamei) juvenile
by: Masoumi, Z., et al.
Published: (2017)

Physical-chemical characterization of quinoa (Chenopodium quinoa Willd.), amaranth (Amaranthus caudatus L.), and chia (Salvia hispanica L.) flours and seeds
by: Ángela Janet García-Salcedo
Published: (2018)