Cita APA (7a ed.)

Menu-Courey, K., Noisette, F., Blier, P. U., Piedalue, S., Daoud, D., Blair, T., . . . Calosi, P. (2018). The effects of exposure to a gradient of elevated seawater pCO2 on the life history traits and physiology of the juveniles of the American lobster (Homarus americanus): Oxygen consumption. PANGAEA.

Cita Chicago Style (17a ed.)

Menu-Courey, Kayla, Fanny Noisette, Pierre U. Blier, Sarah Piedalue, Dounia Daoud, Tammy Blair, Kumiko Azetsu-Scott, y Piero Calosi. The Effects of Exposure to a Gradient of Elevated Seawater PCO2 on the Life History Traits and Physiology of the Juveniles of the American Lobster (Homarus Americanus): Oxygen Consumption. PANGAEA, 2018.

Cita MLA (9a ed.)

Menu-Courey, Kayla, et al. The Effects of Exposure to a Gradient of Elevated Seawater PCO2 on the Life History Traits and Physiology of the Juveniles of the American Lobster (Homarus Americanus): Oxygen Consumption. PANGAEA, 2018.

Precaución: Estas citas no son 100% exactas.