APA (7th ed.) Citation

Mellado, C., Chaparro, O. R., Duarte, C., Villanueva, P. A., Ortiz, A., Valdivia, N., . . . Navarro, J. M. (2019). Seawater carbonate chemistry and fitness of the edible mussel Mytilus chilensis. PANGAEA.

Chicago Style (17th ed.) Citation

Mellado, Carla, Oscar R. Chaparro, Cristian Duarte, Paola A. Villanueva, Alejandro Ortiz, Nelson Valdivia, Rodrigo Torres, and Jorge M. Navarro. Seawater Carbonate Chemistry and Fitness of the Edible Mussel Mytilus Chilensis. PANGAEA, 2019.

MLA (9th ed.) Citation

Mellado, Carla, et al. Seawater Carbonate Chemistry and Fitness of the Edible Mussel Mytilus Chilensis. PANGAEA, 2019.