Calanus finmarchicus incorporation of essential fatty acids (EPA and DHA) in laboratory experiments

Fuente: PANGAEA
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Auteurs principaux: Helenius, Laura K, Budge, Suzanne, Nadeau, Heather, Johnson, Catherine
Format: Dataset Open Access
Langue:en
Publié: PANGAEA 2020
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author Helenius, Laura K
Budge, Suzanne
Nadeau, Heather
Johnson, Catherine
author_facet Helenius, Laura K
Budge, Suzanne
Nadeau, Heather
Johnson, Catherine
collection Datos científicos de ciencias marinas y ambientales
contents Laboratory-reared stage C5 copepodites of the marine calanoid copepod Calanus finmarchicus were used to test the effects of temperature (at 6°C, 12°C and increasing temperature stress from 6-12°C) and prey type (the dinoflagellate Heterocapsa triquetra, abbreviated "Het", and the diatom Thalassiosira weissflogii, abbreviated "Tw") on the extent and efficiency of dietary EPA and DHA incorporation from phytoplankton to copepods in a set of feeding experiments using 13C labelling. These data depict ingestion, incorporation and gross growth efficiency (GGE), defined as the fraction of ingested EFAs retained in copepod tissue, of both EFAs in different temperature treatments in 8-day laboratory feeding experiments.
format Dataset Open Access
id pangaea_https___doi_org_10_1594_PANGAEA_919930
institution PANGAEA
language en
publishDate 2020
publisher PANGAEA
record_format pangaea
spellingShingle Calanus finmarchicus incorporation of essential fatty acids (EPA and DHA) in laboratory experiments
Helenius, Laura K
Budge, Suzanne
Nadeau, Heather
Johnson, Catherine
copepod; DHA; EPA; Fatty acid
Laboratory-reared stage C5 copepodites of the marine calanoid copepod Calanus finmarchicus were used to test the effects of temperature (at 6°C, 12°C and increasing temperature stress from 6-12°C) and prey type (the dinoflagellate Heterocapsa triquetra, abbreviated "Het", and the diatom Thalassiosira weissflogii, abbreviated "Tw") on the extent and efficiency of dietary EPA and DHA incorporation from phytoplankton to copepods in a set of feeding experiments using 13C labelling. These data depict ingestion, incorporation and gross growth efficiency (GGE), defined as the fraction of ingested EFAs retained in copepod tissue, of both EFAs in different temperature treatments in 8-day laboratory feeding experiments.
title Calanus finmarchicus incorporation of essential fatty acids (EPA and DHA) in laboratory experiments
topic copepod; DHA; EPA; Fatty acid
url https://doi.org/10.1594/PANGAEA.919930