Buchumschlag

Association patterns among physical, chemical and microbiological indicators of springs in Rio Grande do Sul, Brazil

Fuente: PANGAEA
Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Seben, Débora, Toebe, Marcos, Wastowski, Arci Dirceu, Rosa, Genésio, Prestes, Osmar, Zanella, Renato, Golombieski, Jaqueline
Format: Dataset Open Access
Sprache:en
Veröffentlicht: PANGAEA 2026
Schlagworte:
Alkalinity, total; Ammonia, total; Coliforms, total; Collinearity; Color, apparent; Color, true; Conductivity, electrical; correlation; Country; Escherichia coli, log, most probable number; Event label; Fluorine; Iron, total; Latitude of event; Longitude of event; Nitrate, total; Nitrite; pesticides; pH; pH meter; Phosphorus, total; Potability; Replicate; Rio Grande do Sul, Brazil; Season; Spring; SPRING; Spring Water; Temperature, water; Total hardness of water; Turbidity (Nephelometric turbidity unit); Variables; Veterinary drugs; water quality; WSSBr_Native_Forest_1; WSSBr_Native_Forest_2; WSSBr_Native_Forest_3; WSSBr_Native_Forest_4; WSSBr_Native_Forest_5; WSSBr_Soy_Crop_1; WSSBr_Soy_Crop_2; WSSBr_Soy_Crop_3; WSSBr_Soy_Crop_4; WSSBr_Soy_Crop_5; WSSBr_Swine_Farming_1; WSSBr_Swine_Farming_2; WSSBr_Swine_Farming_3; WSSBr_Swine_Farming_4; WSSBr_Swine_Farming_5; WSSBr_Tobacco_Crop_1; WSSBr_Tobacco_Crop_2; WSSBr_Tobacco_Crop_3; WSSBr_Tobacco_Crop_4; WSSBr_Tobacco_Crop_5
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