Composition and dominance of edible and inedible phyto-plankton predict responses of Baltic Sea summer communities to elevated temperature and CO2

Fuente: PANGAEA

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Bibliographic Details
Main Authors:	Paul, Carolin, Sommer, Ulrich, Matthiessen, Birte
Format:	Dataset Open Access
Language:	en
Published:	PANGAEA 2021
Subjects:	Baltic Sea; BIOACID; Biological Impacts of Ocean Acidification; Climate change; CO2; grazing; Phytoplankton; warming
Online Access:	Acceder al recurso
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Internet

https://doi.org/10.1594/PANGAEA.939015