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| Main Authors: | , , |
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| Format: | Dataset Open Access |
| Language: | en |
| Published: |
PANGAEA
2024
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| Subjects: | |
| Online Access: | https://doi.org/10.1594/PANGAEA.972078 |
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| _version_ | 1867168230500466688 |
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| author | Schlundt, Michael Funk, Steffen Mittermayer, Felix H |
| author_facet | Schlundt, Michael Funk, Steffen Mittermayer, Felix H |
| collection | Datos científicos de ciencias marinas y ambientales |
| contents | Underway temperature and salinity data was collected along the cruise track with a thermosalinograph (TSG) together with a SBE38 Thermometer. Both systems worked throughout the cruise. While temperature is taken at the water inlet in about 4 m depth, salinity is estimated within the interior TSG from conductivity and interior temperature. No temperature calibration was performed. Salinity was calibrated with independent water samples taken at the water inlet. For details to all processing steps see Data Processing Report. |
| format | Dataset Open Access |
| id | pangaea_https___doi_org_10_1594_PANGAEA_972078 |
| institution | PANGAEA |
| language | en |
| publishDate | 2024 |
| publisher | PANGAEA |
| record_format | pangaea |
| spellingShingle | Continuous thermosalinograph oceanography along RV ALKOR cruise track AL606 Schlundt, Michael Funk, Steffen Mittermayer, Felix H AL606; AL606_0_Underway-1; Alkor (1990); Calculated from internal temperature and conductivity; Conductivity; DAM_Underway; DAM Underway Research Data; DataHub; DataHub Earth and Environment of the Helmholtz Association; DATE/TIME; DEPTH, water; Digital oceanographic thermometer, Sea-Bird, SBE 38; LATITUDE; LONGITUDE; Quality flag, salinity; Quality flag, water temperature; Salinity; SALINO; Salinometer; Seadatanet flag: Data quality control procedures according to SeaDataNet (2010); Temperature, water; Temperature, water, internal; Thermosalinograph; Thermosalinograph (TSG), Sea-Bird, SBE 21 SEACAT; TSG; Winter cod 2021-25 Underway temperature and salinity data was collected along the cruise track with a thermosalinograph (TSG) together with a SBE38 Thermometer. Both systems worked throughout the cruise. While temperature is taken at the water inlet in about 4 m depth, salinity is estimated within the interior TSG from conductivity and interior temperature. No temperature calibration was performed. Salinity was calibrated with independent water samples taken at the water inlet. For details to all processing steps see Data Processing Report. |
| title | Continuous thermosalinograph oceanography along RV ALKOR cruise track AL606 |
| topic | AL606; AL606_0_Underway-1; Alkor (1990); Calculated from internal temperature and conductivity; Conductivity; DAM_Underway; DAM Underway Research Data; DataHub; DataHub Earth and Environment of the Helmholtz Association; DATE/TIME; DEPTH, water; Digital oceanographic thermometer, Sea-Bird, SBE 38; LATITUDE; LONGITUDE; Quality flag, salinity; Quality flag, water temperature; Salinity; SALINO; Salinometer; Seadatanet flag: Data quality control procedures according to SeaDataNet (2010); Temperature, water; Temperature, water, internal; Thermosalinograph; Thermosalinograph (TSG), Sea-Bird, SBE 21 SEACAT; TSG; Winter cod 2021-25 |
| url | https://doi.org/10.1594/PANGAEA.972078 |