Salvato in:
| Autori principali: | , |
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| Natura: | Dataset Open Access |
| Lingua: | en |
| Pubblicazione: |
PANGAEA
2026
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| Soggetti: | |
| Accesso online: | https://doi.org/10.1594/PANGAEA.988430 |
| Tags: |
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Sommario:
- Underway temperature and salinity data was collected along the cruise track with two autonomous measurement systems, called self-cleaning monitoring boxes (SMBs). Usually, the SMBs are changed after a predefined period, ~12 hours on this cruise. While temperature is taken at the water inlet in about 4 m depth, salinity is estimated within the SMB from conductivity and interior temperature. No temperature and salinity validation was performed. For details to all processing steps see Data Processing Report.