| _version_ | 1867168241940430848 |
|---|---|
| author | Schlundt, Michael Kremin, Isabel Klaucke, Ingo Crüsemann, Joshua |
| author_facet | Schlundt, Michael Kremin, Isabel Klaucke, Ingo Crüsemann, Joshua |
| collection | Datos científicos de ciencias marinas y ambientales |
| contents | Underway temperature and salinity data was collected along the cruise track with two autonomous measurement systems. Usually, the systems are changed after 6 hours. While temperature is taken at the water inlet in about 6.5 m depth, salinity is estimated within the interior measurement container from conductivity and interior temperature. No temperature validation was performed. Salinity was validated with discrete water samples taken close to the seawater inlet. For details to all processing steps see Data Processing Report. |
| format | Dataset Open Access |
| id | pangaea_https___doi_org_10_1594_PANGAEA_988434 |
| institution | PANGAEA |
| language | en |
| publishDate | 2026 |
| publisher | PANGAEA |
| record_format | pangaea |
| spellingShingle | Continuous thermosalinograph oceanography along RV MARIA S. MERIAN cruise track MSM140 Schlundt, Michael Kremin, Isabel Klaucke, Ingo Crüsemann, Joshua Calculated from internal temperature and conductivity; CO2PR; Conductivity; DAM_Underway; DAM Underway Research Data; DataHub; DataHub Earth and Environment of the Helmholtz Association; DATE/TIME; DEPTH, water; Digital oceanographic thermometer, Sea-Bird, SBE 38; LATITUDE; LONGITUDE; Maria S. Merian; Measurement container; MSM140; MSM140_0_Underway-5; Quality flag, salinity; Quality flag, water temperature; Salinity; SALINO; Salinometer; Seadatanet flag: Data quality control procedures according to SeaDataNet (2010); Temperature, water; Temperature, water, internal; Thermosalinograph; Thermosalinograph, Sea-Bird, SBE 45; TSG Underway temperature and salinity data was collected along the cruise track with two autonomous measurement systems. Usually, the systems are changed after 6 hours. While temperature is taken at the water inlet in about 6.5 m depth, salinity is estimated within the interior measurement container from conductivity and interior temperature. No temperature validation was performed. Salinity was validated with discrete water samples taken close to the seawater inlet. For details to all processing steps see Data Processing Report. |
| title | Continuous thermosalinograph oceanography along RV MARIA S. MERIAN cruise track MSM140 |
| topic | Calculated from internal temperature and conductivity; CO2PR; Conductivity; DAM_Underway; DAM Underway Research Data; DataHub; DataHub Earth and Environment of the Helmholtz Association; DATE/TIME; DEPTH, water; Digital oceanographic thermometer, Sea-Bird, SBE 38; LATITUDE; LONGITUDE; Maria S. Merian; Measurement container; MSM140; MSM140_0_Underway-5; Quality flag, salinity; Quality flag, water temperature; Salinity; SALINO; Salinometer; Seadatanet flag: Data quality control procedures according to SeaDataNet (2010); Temperature, water; Temperature, water, internal; Thermosalinograph; Thermosalinograph, Sea-Bird, SBE 45; TSG |
| url | https://doi.org/10.1594/PANGAEA.988434 |