Wang, X., Gao, J., Wu, J., Li, X., Li, J., Li, H., & Wang, S. (2025). Poly-γ-glutamic production by solid-state fermentation of Bacillus natto in ammonia nitrogen movement and soil water retention processes. Enzyme and microbial technology.
Chicago Style (17th ed.) CitationWang, Xin, Jie Gao, Jiahui Wu, Xuan Li, Junxun Li, Haihong Li, and Songlin Wang. Poly-γ-glutamic Production by Solid-state Fermentation of Bacillus Natto in Ammonia Nitrogen Movement and Soil Water Retention Processes. Enzyme and microbial technology, 2025.
MLA (9th ed.) CitationWang, Xin, et al. Poly-γ-glutamic Production by Solid-state Fermentation of Bacillus Natto in Ammonia Nitrogen Movement and Soil Water Retention Processes. Enzyme and microbial technology, 2025.
Warning: These citations may not always be 100% accurate.