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Dietary Pyridoxine Requirements of Coho Salmon () Post-Smolts.

Fuente: PubMed

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Dettagli Bibliografici
Autori principali:	Yu, Hairui, Zhang, Xinyue, Yuan, Ziyi, Yu, Leyong, Zhao, Youzhi, Li, Lingyao
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Aquaculture nutrition 2024
Accesso online:	Acceder al recurso
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