Morshedi, V., Torfi Mozanzadeh, M., Noori, F., Agh, N., Jafari, F., Hamedi, S., . . . Eryalçın, K. M. (2025). Effects of enrichment of live prey with soy lecithin on growth, stress resistance, digestive enzymes activity, and antioxidant capacity in yellowfin seabream (Acanthopagrus latus) larvae. Lipids.
Chicago Style (17th ed.) CitationMorshedi, Vahid, Mansour Torfi Mozanzadeh, Farzaneh Noori, Naser Agh, Fatemeh Jafari, Shirin Hamedi, Maryam Azodi, Reza Afshar Moghadam, and Kamil Mert Eryalçın. Effects of Enrichment of Live Prey with Soy Lecithin on Growth, Stress Resistance, Digestive Enzymes Activity, and Antioxidant Capacity in Yellowfin Seabream (Acanthopagrus Latus) Larvae. Lipids, 2025.
MLA (9th ed.) CitationMorshedi, Vahid, et al. Effects of Enrichment of Live Prey with Soy Lecithin on Growth, Stress Resistance, Digestive Enzymes Activity, and Antioxidant Capacity in Yellowfin Seabream (Acanthopagrus Latus) Larvae. Lipids, 2025.