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The characteristic and bio-accessibility evaluation of mercury species in various kinds of seafood collected from Fujian of China for mercury risk assessment.

Fuente: PubMed

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Bibliographic Details
Main Authors:	Sun, Chaochen, Yin, Miaomiao, Peng, Ying, Lin, Chen, Wu, Yongning, Fu, FengFu, Lin, Yue
Format:	Artículo científico
Language:	en
Published:	Journal of hazardous materials 2025
Subjects:	Risk Assessment Seafood Food Contamination Animals Mercury Methylmercury Compounds China Fishes Water Pollutants, Chemical Seaweed Humans
Online Access:	Acceder al recurso
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