Effects of Oxidized Soybean Meal and Oxidized Soybean Oil on the Muscle Oxidative Stability, Flesh Quality, Amino Acid Profile, and Fatty Acid Profile of .

Fuente: PubMed

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Détails bibliographiques
Auteurs principaux:	Huang, Yangyang, Cao, Xiufei, Liu, Wenbin, Jiang, Guangzhen, Wang, Aimin
Format:	Artículo científico
Langue:	en
Publié:	Antioxidants (Basel, Switzerland) 2024
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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