APA (7th ed.) Citation

Wei, K., Zhang, L., Li, N., Gao, K., Li, X., Li, J., . . . Mao, X. (2025). A colorimetric biosensor composed of split aptamers and mannan oligosaccharide nanozyme to monitor synthetic His-tagged food biomolecules. Food chemistry.

Chicago Style (17th ed.) Citation

Wei, Kaiyue, Ling Zhang, Nan Li, Kunpeng Gao, Xuehan Li, Jiao Li, Sai Wang, and Xiangzhao Mao. A Colorimetric Biosensor Composed of Split Aptamers and Mannan Oligosaccharide Nanozyme to Monitor Synthetic His-tagged Food Biomolecules. Food chemistry, 2025.

MLA (9th ed.) Citation

Wei, Kaiyue, et al. A Colorimetric Biosensor Composed of Split Aptamers and Mannan Oligosaccharide Nanozyme to Monitor Synthetic His-tagged Food Biomolecules. Food chemistry, 2025.