Protective effects of olive oil antioxidant phenols on mercury-induced phosphatidylserine externalization in erythrocyte membrane: Insights into scramblase and flippase activity.

Fuente: PubMed

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Bibliographic Details
Main Authors:	Perrone, Pasquale, Notariale, Rosaria, Lettieri, Gennaro, Mele, Luigi, La Pietra, Valeria, Piscopo, Marina, Manna, Caterina
Format:	Artículo científico
Language:	en
Published:	Free radical biology & medicine 2025
Subjects:	Humans Olive Oil Erythrocyte Membrane Phosphatidylserines Antioxidants Phospholipid Transfer Proteins Phenylethyl Alcohol Phenols Erythrocytes Mercury Mercuric Chloride
Online Access:	Acceder al recurso
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