Rodríguez-Barreras, R., Tosado-Rodríguez, E. L., Dominicci-Maura, A., & Godoy-Vitorino, F. (2024). Effects of temperature and size class on the gut digesta microbiota of the sea urchin. PeerJ.
Chicago Style (17th ed.) CitationRodríguez-Barreras, Ruber, Eduardo L. Tosado-Rodríguez, Anelisse Dominicci-Maura, and Filipa Godoy-Vitorino. Effects of Temperature and Size Class on the Gut Digesta Microbiota of the Sea Urchin. PeerJ, 2024.
MLA (9th ed.) CitationRodríguez-Barreras, Ruber, et al. Effects of Temperature and Size Class on the Gut Digesta Microbiota of the Sea Urchin. PeerJ, 2024.
Warning: These citations may not always be 100% accurate.