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Autori principali: Dijoux, Samuel, Smalås, Aslak, Primicerio, Raul, Boukal, David S
Natura: Artículo científico
Lingua:en
Pubblicazione: Ecology letters 2024
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Accesso online:https://pubmed.ncbi.nlm.nih.gov/39623751/
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author Dijoux, Samuel
Smalås, Aslak
Primicerio, Raul
Boukal, David S
author_facet Dijoux, Samuel
Smalås, Aslak
Primicerio, Raul
Boukal, David S
Dijoux, Samuel
Smalås, Aslak
Primicerio, Raul
Boukal, David S
collection PubMed - marine biology
contents Differences in Tri-Trophic Community Responses to Temperature-Dependent Vital Rates, Thermal Niche Mismatches and Temperature-Size Rule. Dijoux, Samuel Smalås, Aslak Primicerio, Raul Boukal, David S Animals Body Size Climate Change Ecosystem Food Chain Models, Biological Temperature Warming climate impacts aquatic ectotherms by changes in individual vital rates and declines in body size, a phenomenon known as the temperature-size rule (TSR), and indirectly through altered species interactions and environmental feedbacks. The relative importance of these effects in shaping community responses to environmental change is incompletely understood. We employ a tri-trophic food chain model with size- and temperature-dependent vital rates and species interaction strengths to explore the role of direct kinetic effects of temperature and TSR on community structure along resource productivity and temperature gradients. We find that community structure, including the propensity for sudden collapse along resource productivity and temperature gradients, is primarily driven by the direct kinetic effects of temperature on vital rates and thermal mismatches between the consumer and predator species, overshadowing the TSR-mediated effects. Overall, our study enhances the understanding of the complex interplay between temperature, species traits and community dynamics in aquatic ecosystems.
format Artículo científico
id pubmed_39623751
institution PubMed
language en
publishDate 2024
publisher Ecology letters
record_format pubmed
spellingShingle Differences in Tri-Trophic Community Responses to Temperature-Dependent Vital Rates, Thermal Niche Mismatches and Temperature-Size Rule.
Dijoux, Samuel
Smalås, Aslak
Primicerio, Raul
Boukal, David S
Animals
Body Size
Climate Change
Ecosystem
Food Chain
Models, Biological
Temperature
Differences in Tri-Trophic Community Responses to Temperature-Dependent Vital Rates, Thermal Niche Mismatches and Temperature-Size Rule. Dijoux, Samuel Smalås, Aslak Primicerio, Raul Boukal, David S Animals Body Size Climate Change Ecosystem Food Chain Models, Biological Temperature Warming climate impacts aquatic ectotherms by changes in individual vital rates and declines in body size, a phenomenon known as the temperature-size rule (TSR), and indirectly through altered species interactions and environmental feedbacks. The relative importance of these effects in shaping community responses to environmental change is incompletely understood. We employ a tri-trophic food chain model with size- and temperature-dependent vital rates and species interaction strengths to explore the role of direct kinetic effects of temperature and TSR on community structure along resource productivity and temperature gradients. We find that community structure, including the propensity for sudden collapse along resource productivity and temperature gradients, is primarily driven by the direct kinetic effects of temperature on vital rates and thermal mismatches between the consumer and predator species, overshadowing the TSR-mediated effects. Overall, our study enhances the understanding of the complex interplay between temperature, species traits and community dynamics in aquatic ecosystems.
title Differences in Tri-Trophic Community Responses to Temperature-Dependent Vital Rates, Thermal Niche Mismatches and Temperature-Size Rule.
topic Animals
Body Size
Climate Change
Ecosystem
Food Chain
Models, Biological
Temperature
url https://pubmed.ncbi.nlm.nih.gov/39623751/