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Supplementation of Yupingfeng polysaccharides in low fishmeal diets enhances intestinal health through influencing the intestinal barrier, immunity, and microflora in .

Fuente: PubMed

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Detalles Bibliográficos
Autores principales:	Liu, Mingyang, Sun, Cunxin, Zhou, Qunlan, Xu, Pao, Wang, Aimin, Zheng, Xiaochuan, Liu, Bo
Formato:	Artículo científico
Lenguaje:	en
Publicado:	Frontiers in immunology 2024
Materias:	Animals Polysaccharides Gastrointestinal Microbiome Dietary Supplements Animal Feed Palaemonidae Intestines Intestinal Mucosa Diet Antioxidants
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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