Non-native species have higher consumption rates than their native counterparts.

Fuente: PubMed

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Bibliographic Details
Main Authors:	Faria, Larissa, Cuthbert, Ross N, Dickey, James W E, Jeschke, Jonathan M, Ricciardi, Anthony, Dick, Jaimie T A, Vitule, Jean R S
Format:	Artículo científico
Language:	en
Published:	Biological reviews of the Cambridge Philosophical Society 2025
Subjects:	Animals Ecosystem Feeding Behavior Food Chain Introduced Species Species Specificity
Online Access:	Acceder al recurso
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