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Non-native species have higher consumption rates than their native counterparts.

Fuente: PubMed
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Bibliographic Details
Main Authors: Faria, Larissa, Cuthbert, Ross N, Dickey, James W E, Jeschke, Jonathan M, Ricciardi, Anthony, Dick, Jaimie T A, Vitule, Jean R S
Format: Artículo científico
Language:en
Published: Biological reviews of the Cambridge Philosophical Society 2025
Subjects:
Animals
Ecosystem
Feeding Behavior
Food Chain
Introduced Species
Species Specificity
Online Access:
Acceder al recurso
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