Attenuating Vibrio harveyi Virulence Through Quorum Sensing Interference Using Piperine: An In Vitro and In Silico Approach.

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Hauptverfasser: Arcan, Stephen Kyle C, Yatip, Pattanan, Munyoo, Bamroong, Maningas, Mary Beth B, Soowannayan, Chumporn, Guzman, John Paul Matthew D
Format: Artículo científico
Sprache:en
Veröffentlicht: Journal of fish diseases 2025
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author Arcan, Stephen Kyle C
Yatip, Pattanan
Munyoo, Bamroong
Maningas, Mary Beth B
Soowannayan, Chumporn
Guzman, John Paul Matthew D
author_facet Arcan, Stephen Kyle C
Yatip, Pattanan
Munyoo, Bamroong
Maningas, Mary Beth B
Soowannayan, Chumporn
Guzman, John Paul Matthew D
Arcan, Stephen Kyle C
Yatip, Pattanan
Munyoo, Bamroong
Maningas, Mary Beth B
Soowannayan, Chumporn
Guzman, John Paul Matthew D
collection PubMed - marine biology
contents Attenuating Vibrio harveyi Virulence Through Quorum Sensing Interference Using Piperine: An In Vitro and In Silico Approach. Arcan, Stephen Kyle C Yatip, Pattanan Munyoo, Bamroong Maningas, Mary Beth B Soowannayan, Chumporn Guzman, John Paul Matthew D Benzodioxoles Quorum Sensing Alkaloids Polyunsaturated Alkamides Vibrio Piperidines Virulence Biofilms Molecular Docking Simulation Animals Fish Diseases Computer Simulation Bacterial Proteins Aquaculture diseases caused by pathogens such as Vibrio spp., amplified by the emergence of antibiotic resistance, threaten the aquaculture industry. Due to its critical role in regulating the expression of genes related to antibiotic resistance and virulence, quorum sensing (QS) was proved to be an ideal target in disease control. In this study, we investigated the effects of the alkaloid piperine on the QS system of a fish pathogenic Vibrio harveyi strain. In vitro assays showed that piperine inhibits biofilm formation of V. harveyi without affecting their growth. Moreover, piperine specifically reduced QS activity in V. harveyi, as evident in the inhibition of biofilm and bioluminescence, likely through the AI-2 pathway. Molecular docking simulations showed significant binding energies between piperine and QS proteins-LuxP, LuxQ, LuxR and LuxS-revealing competitive inhibitory effects against LuxP, LuxR, and LuxS, and non-competitive interactions with LuxQ. This study demonstrated the effects of piperine against V. harveyi and elucidated its mechanism of action against V. harveyi QS, implying its potential application in aquaculture systems.
format Artículo científico
id pubmed_39907168
institution PubMed
language en
publishDate 2025
publisher Journal of fish diseases
record_format pubmed
spellingShingle Attenuating Vibrio harveyi Virulence Through Quorum Sensing Interference Using Piperine: An In Vitro and In Silico Approach.
Arcan, Stephen Kyle C
Yatip, Pattanan
Munyoo, Bamroong
Maningas, Mary Beth B
Soowannayan, Chumporn
Guzman, John Paul Matthew D
Benzodioxoles
Quorum Sensing
Alkaloids
Polyunsaturated Alkamides
Vibrio
Piperidines
Virulence
Biofilms
Molecular Docking Simulation
Animals
Fish Diseases
Computer Simulation
Bacterial Proteins
Attenuating Vibrio harveyi Virulence Through Quorum Sensing Interference Using Piperine: An In Vitro and In Silico Approach. Arcan, Stephen Kyle C Yatip, Pattanan Munyoo, Bamroong Maningas, Mary Beth B Soowannayan, Chumporn Guzman, John Paul Matthew D Benzodioxoles Quorum Sensing Alkaloids Polyunsaturated Alkamides Vibrio Piperidines Virulence Biofilms Molecular Docking Simulation Animals Fish Diseases Computer Simulation Bacterial Proteins Aquaculture diseases caused by pathogens such as Vibrio spp., amplified by the emergence of antibiotic resistance, threaten the aquaculture industry. Due to its critical role in regulating the expression of genes related to antibiotic resistance and virulence, quorum sensing (QS) was proved to be an ideal target in disease control. In this study, we investigated the effects of the alkaloid piperine on the QS system of a fish pathogenic Vibrio harveyi strain. In vitro assays showed that piperine inhibits biofilm formation of V. harveyi without affecting their growth. Moreover, piperine specifically reduced QS activity in V. harveyi, as evident in the inhibition of biofilm and bioluminescence, likely through the AI-2 pathway. Molecular docking simulations showed significant binding energies between piperine and QS proteins-LuxP, LuxQ, LuxR and LuxS-revealing competitive inhibitory effects against LuxP, LuxR, and LuxS, and non-competitive interactions with LuxQ. This study demonstrated the effects of piperine against V. harveyi and elucidated its mechanism of action against V. harveyi QS, implying its potential application in aquaculture systems.
title Attenuating Vibrio harveyi Virulence Through Quorum Sensing Interference Using Piperine: An In Vitro and In Silico Approach.
topic Benzodioxoles
Quorum Sensing
Alkaloids
Polyunsaturated Alkamides
Vibrio
Piperidines
Virulence
Biofilms
Molecular Docking Simulation
Animals
Fish Diseases
Computer Simulation
Bacterial Proteins
url https://pubmed.ncbi.nlm.nih.gov/39907168/