Investigating the effects of anthropogenic yttrium contamination: Biochemical alterations in the gills and digestive gland of exposed mussels (Mytilus galloprovincialis).

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Main Authors: Pinto, João, Cunha, Marta, Leite, Carla, Soares, Amadeu M V M, Freitas, Rosa, Pereira, Eduarda
Format: Artículo científico
Language:en
Published: Environmental toxicology and pharmacology 2025
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author Pinto, João
Cunha, Marta
Leite, Carla
Soares, Amadeu M V M
Freitas, Rosa
Pereira, Eduarda
author_facet Pinto, João
Cunha, Marta
Leite, Carla
Soares, Amadeu M V M
Freitas, Rosa
Pereira, Eduarda
Pinto, João
Cunha, Marta
Leite, Carla
Soares, Amadeu M V M
Freitas, Rosa
Pereira, Eduarda
collection PubMed - marine biology
contents Investigating the effects of anthropogenic yttrium contamination: Biochemical alterations in the gills and digestive gland of exposed mussels (Mytilus galloprovincialis). Pinto, João Cunha, Marta Leite, Carla Soares, Amadeu M V M Freitas, Rosa Pereira, Eduarda Animals Gills Mytilus Water Pollutants, Chemical Yttrium Lipid Peroxidation Digestive System Oxidative Stress The rapid growth of electronic waste, including fluorescent lamp waste (FLW), has led to an increase in elements like yttrium (Y) and other rare earth elements (REE) in aquatic environments due to improper waste management. However, there are no guidelines for permissible concentrations of these elements in the environment. This study examines the biochemical impacts of varying Y concentrations (50, 100, and 200 µg L), mimicking a FLW discharge, on the gills and digestive gland of Mytilus galloprovincialis exposed for 14 days. Energy reserves, antioxidant and biotransformation enzymes, lipid peroxidation (LPO), and neurotoxicity were measured. Results showed a limited antioxidant capacity in the gills at the highest Y concentration. Additionally, increased LPO levels in both organs suggest oxidative stress-induced damage. The study underscores the need for regulations to address Y contamination and safeguard aquatic ecosystems, proposing a reference value for permissible concentrations based on the observed effects.
format Artículo científico
id pubmed_39909114
institution PubMed
language en
publishDate 2025
publisher Environmental toxicology and pharmacology
record_format pubmed
spellingShingle Investigating the effects of anthropogenic yttrium contamination: Biochemical alterations in the gills and digestive gland of exposed mussels (Mytilus galloprovincialis).
Pinto, João
Cunha, Marta
Leite, Carla
Soares, Amadeu M V M
Freitas, Rosa
Pereira, Eduarda
Animals
Gills
Mytilus
Water Pollutants, Chemical
Yttrium
Lipid Peroxidation
Digestive System
Oxidative Stress
Investigating the effects of anthropogenic yttrium contamination: Biochemical alterations in the gills and digestive gland of exposed mussels (Mytilus galloprovincialis). Pinto, João Cunha, Marta Leite, Carla Soares, Amadeu M V M Freitas, Rosa Pereira, Eduarda Animals Gills Mytilus Water Pollutants, Chemical Yttrium Lipid Peroxidation Digestive System Oxidative Stress The rapid growth of electronic waste, including fluorescent lamp waste (FLW), has led to an increase in elements like yttrium (Y) and other rare earth elements (REE) in aquatic environments due to improper waste management. However, there are no guidelines for permissible concentrations of these elements in the environment. This study examines the biochemical impacts of varying Y concentrations (50, 100, and 200 µg L), mimicking a FLW discharge, on the gills and digestive gland of Mytilus galloprovincialis exposed for 14 days. Energy reserves, antioxidant and biotransformation enzymes, lipid peroxidation (LPO), and neurotoxicity were measured. Results showed a limited antioxidant capacity in the gills at the highest Y concentration. Additionally, increased LPO levels in both organs suggest oxidative stress-induced damage. The study underscores the need for regulations to address Y contamination and safeguard aquatic ecosystems, proposing a reference value for permissible concentrations based on the observed effects.
title Investigating the effects of anthropogenic yttrium contamination: Biochemical alterations in the gills and digestive gland of exposed mussels (Mytilus galloprovincialis).
topic Animals
Gills
Mytilus
Water Pollutants, Chemical
Yttrium
Lipid Peroxidation
Digestive System
Oxidative Stress
url https://pubmed.ncbi.nlm.nih.gov/39909114/