Strategic planning could reduce farm-scale mariculture impacts on marine biodiversity while expanding seafood production.

Fuente: PubMed

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Bibliographic Details
Main Authors:	Ma, Deqiang, Halpern, Benjamin S, Abrahms, Briana, Allgeier, Jacob, García Molinos, Jorge, Free, Christopher M, Frazier, Melanie, Kaschner, Kristin, Weeks, Brian C, Carter, Neil H
Format:	Artículo científico
Language:	en
Published:	Nature ecology & evolution 2025
Subjects:	Biodiversity Animals Climate Change Aquaculture Conservation of Natural Resources Strategic Planning Seafood Fisheries Aquatic Organisms
Online Access:	Acceder al recurso
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