APA (7th ed.) Citation

Radwan, M., Alsaiad, S. M., Albadrani, G. M., Al-Ghadi, M. Q., Abdel-Daim, M. M., & El-Feky, M. M. M. (2025). Effect of dietary egg lysozyme on improved growth performance, intestinal health, antioxidant capacity, and disease resistance in hybrid red tilapia (Oreochromis niloticus x O. mossambicus). Veterinary research communications.

Chicago Style (17th ed.) Citation

Radwan, Mahmoud, Saad M. Alsaiad, Ghadeer M. Albadrani, Muath Q. Al-Ghadi, Mohamed M. Abdel-Daim, and Mohamed M M. El-Feky. Effect of Dietary Egg Lysozyme on Improved Growth Performance, Intestinal Health, Antioxidant Capacity, and Disease Resistance in Hybrid Red Tilapia (Oreochromis Niloticus X O. Mossambicus). Veterinary research communications, 2025.

MLA (9th ed.) Citation

Radwan, Mahmoud, et al. Effect of Dietary Egg Lysozyme on Improved Growth Performance, Intestinal Health, Antioxidant Capacity, and Disease Resistance in Hybrid Red Tilapia (Oreochromis Niloticus X O. Mossambicus). Veterinary research communications, 2025.