Effect of dietary egg lysozyme on improved growth performance, intestinal health, antioxidant capacity, and disease resistance in hybrid red tilapia (Oreochromis niloticus x O. mossambicus).
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| Main Authors: | Radwan, Mahmoud, Alsaiad, Saad M, Albadrani, Ghadeer M, Al-Ghadi, Muath Q, Abdel-Daim, Mohamed M, El-Feky, Mohamed M M |
|---|---|
| Format: | Artículo científico |
| Language: | en |
| Published: |
Veterinary research communications
2025
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