Wang, H., Zhang, R., Wang, Y., Zhou, J., Sun, M., Wang, L., . . . Xiong, A. (2025). Carotene hydroxylase DcCYP97A3 affects carotenoid metabolic flow and taproot color by influencing the conversion of α-carotene to lutein in carrot. Horticulture research.
Chicago Style (17th ed.) CitationWang, Hui-Ru, et al. Carotene Hydroxylase DcCYP97A3 Affects Carotenoid Metabolic Flow and Taproot Color by Influencing the Conversion of α-carotene to Lutein in Carrot. Horticulture research, 2025.
MLA (9th ed.) CitationWang, Hui-Ru, et al. Carotene Hydroxylase DcCYP97A3 Affects Carotenoid Metabolic Flow and Taproot Color by Influencing the Conversion of α-carotene to Lutein in Carrot. Horticulture research, 2025.
Warning: These citations may not always be 100% accurate.