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Seafood safety and consumption in coastal Bangladesh: unpacking knowledge, attitudes, preferences, and environmental concerns.

Fuente: PubMed

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Détails bibliographiques
Auteurs principaux:	Roy, Nitai, Imran, Sultan Mahmud, Siddiky, Aysha, Sultana, Samia, Mahmud, Sumana, Adib, Abdullah Al, Biswas, Kamal Krishna
Format:	Artículo científico
Langue:	en
Publié:	Journal of nutritional science 2025
Sujets:	Humans Bangladesh Seafood Health Knowledge, Attitudes, Practice Adult Male Female Cross-Sectional Studies Middle Aged Food Safety Young Adult Adolescent Surveys and Questionnaires Consumer Behavior Aged
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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