Yun, A., Oh, H. Y., Lee, T. H., Kang, D. Y., Kim, K., Kim, H., & Kim, H. S. (2025). Blood Orange ( L. Osbeck) Juice By-Product Extract as a Functional Feed Additive: Effects on Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Parameters, and Disease Resistance Against in Juvenile Black Rockfish (). Antioxidants (Basel, Switzerland).
Chicago-Zitierstil (17. Ausg.)Yun, Ahyeong, Hwa Yong Oh, Tae Hoon Lee, Da Ye Kang, Ki-Tae Kim, Hyun-Soo Kim, und Hee Sung Kim. Blood Orange ( L. Osbeck) Juice By-Product Extract as a Functional Feed Additive: Effects on Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Parameters, and Disease Resistance Against in Juvenile Black Rockfish (). Antioxidants (Basel, Switzerland), 2025.
MLA-Zitierstil (9. Ausg.)Yun, Ahyeong, et al. Blood Orange ( L. Osbeck) Juice By-Product Extract as a Functional Feed Additive: Effects on Growth Performance, Digestive Enzyme Activity, Antioxidant Status, Immune Parameters, and Disease Resistance Against in Juvenile Black Rockfish (). Antioxidants (Basel, Switzerland), 2025.