Comparison of Polyphenolic Content and Bioactivities Between Extracts from the Living Plants and Beach Deposits of the Submerged Brackish Water Angiosperm .
Fuente:
PubMed
Enregistré dans:
| Auteurs principaux: | Kevrekidou, Alkistis, Goutzourelas, Nikolaos, Savvidi, Stavroula, Trachana, Varvara, Assimopoulou, Andreana N, Liu, Ming, Malea, Paraskevi, Stagos, Dimitrios |
|---|---|
| Format: | Artículo científico |
| Langue: | en |
| Publié: |
Molecules (Basel, Switzerland)
2025
|
| Sujets: | |
| Accès en ligne: | |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
A Comparison of Methods for Assessing the Antioxidant Expression in (L.) Delile.
par: Fontanini, Debora, et autres
Publié: (2025)
par: Fontanini, Debora, et autres
Publié: (2025)
Preparation of novel thiolated chitosan with significant antioxidant activity.
par: Han, Xiangru, et autres
Publié: (2025)
par: Han, Xiangru, et autres
Publié: (2025)
Synthesis and antioxidant evaluation of coumarin-functionalised chitosan: A potent, non-toxic free radical scavenging compound.
par: Zhu, Siyu, et autres
Publié: (2025)
par: Zhu, Siyu, et autres
Publié: (2025)
Metabolite Profiling and Antioxidant Activities in Seagrass Biomass.
par: Garcia-Jimenez, Pilar, et autres
Publié: (2025)
par: Garcia-Jimenez, Pilar, et autres
Publié: (2025)
OSMAC-Driven Discovery of Six New Alkaloids from the Cold-Seep-Derived Fungus HDN21-0307.
par: Huang, Xinsheng, et autres
Publié: (2025)
par: Huang, Xinsheng, et autres
Publié: (2025)
Synthesis and characterization of selenourea-functionalized chitosan derivatives with enhanced antioxidant activity.
par: Wang, Linqing, et autres
Publié: (2025)
par: Wang, Linqing, et autres
Publié: (2025)
, a Promising Seagrass of Nutraceutical Interest: Overview of Phytochemical Constituents and Potential Therapeutic Uses.
par: De Leo, Marinella, et autres
Publié: (2025)
par: De Leo, Marinella, et autres
Publié: (2025)
(L.) Delile in Focus: In Vitro and In Vivo Evidence for Biomedical Potential.
par: Vasarri, Marzia, et autres
Publié: (2026)
par: Vasarri, Marzia, et autres
Publié: (2026)
Potential Use of Marine Plants as a Source of Bioactive Compounds.
par: Ribas-Taberner, Maria Del Mar, et autres
Publié: (2025)
par: Ribas-Taberner, Maria Del Mar, et autres
Publié: (2025)
Evaluation of bioactive compounds with functional interest from yellow pitahaya ( Selenicereus megalanthus Haw)
par: Yennifer Torres Grisales
Publié: (2017)
par: Yennifer Torres Grisales
Publié: (2017)
Chemical Composition, Free Radicals and Pathogenic Microbes in the Extract Derived from : In Silico and In Vitro Approaches.
par: Oumassi, Fouad, et autres
Publié: (2024)
par: Oumassi, Fouad, et autres
Publié: (2024)
Phenolic compounds and in vitro antioxidant activity of six accessions of mashua (Tropaeolum tuberosum R. & P.) from Puno Region, Peru
par: Haim Behar
Publié: (2021)
par: Haim Behar
Publié: (2021)
Behavior of bioactive compounds and antioxidant activity of mango (Azucar cultivar) juice during storage at 4 ºC
par: María Bibiana Zapata Londoño
Publié: (2019)
par: María Bibiana Zapata Londoño
Publié: (2019)
Antioxidant activity of extract from some squid species in Khanh Hoa
par: Nguyen, Phuong Anh
Publié: (2020)
par: Nguyen, Phuong Anh
Publié: (2020)
Pharmacological Insights into Banana Inflorescence - A Review of Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Potential
par: Prasasti Sarma, Aravind Madhavan, Soumya R S, Arun K B*
Publié: (2025)
par: Prasasti Sarma, Aravind Madhavan, Soumya R S, Arun K B*
Publié: (2025)
Decoding the multifunctional potential of ursolic acid: antioxidant, antiproliferative, molecular dynamics, and biodegradability evaluations of a mangrove-derived terpenoid.
par: Parthiban, Anaikutti, et autres
Publié: (2025)
par: Parthiban, Anaikutti, et autres
Publié: (2025)
Antioxidant activity of Vaccinium oxycoccus in commercial, natural and extract juices
par: Ayala-Cid, Juan Pablo, et autres
Publié: (2025)
par: Ayala-Cid, Juan Pablo, et autres
Publié: (2025)
A Semi-Interpenetrating Network Hydrogel with Excellent Photothermal Antibacterial and ROS Scavenging Activities for MRSA-Infected Wounds.
par: Hu, Le, et autres
Publié: (2025)
par: Hu, Le, et autres
Publié: (2025)
Dataset for: The use of deep eutectic solvents and pulsed electric field as a pre-treatment for ultrasound-assisted extraction of bioactive compounds from tomato peel
par: Markić, Franka, et autres
Publié: (2026)
par: Markić, Franka, et autres
Publié: (2026)
Optimization of methodology for the extraction of polyphenolic compounds with antioxidant potential and α-glucosidase inhibitory activity from Jamun (Syzygium cumini L.) seeds
par: M Arivalagan
Publié: (2021)
par: M Arivalagan
Publié: (2021)
Antioxidant and Anti-Inflammatory Properties of Four Native Mediterranean Seagrasses: A Review of Bioactive Potential and Ecological Context.
par: Vasarri, Marzia, et autres
Publié: (2025)
par: Vasarri, Marzia, et autres
Publié: (2025)
Phenolics as Active Ingredients in Skincare Products: A Myth or Reality?
par: Jesus, Ana, et autres
Publié: (2025)
par: Jesus, Ana, et autres
Publié: (2025)
Evaluation of Chemical Constituents and Antioxidant Activity of Coconut Water ( Cocus nucifera L.) and Caffeic Acid in Cell Culture
par: JOÃO L.A. SANTOS
Publié: (2013)
par: JOÃO L.A. SANTOS
Publié: (2013)
Polyphenols and oral health
par: Nikita Lolayekar
Publié: (2012)
par: Nikita Lolayekar
Publié: (2012)
New Insights in Adriatic Seaweed (Ulva spp.): Nutraceutical and Bioactive Potential and Green Extraction Techniques for Pigments, Antioxidants, and Phenolic Compounds.
par: Nikolić, Nada Ćujić, et autres
Publié: (2025)
par: Nikolić, Nada Ćujić, et autres
Publié: (2025)
Evaluation of Phylloquinone Content in 42 Species Algae Inhabiting the Japanese Coast and Relationship between Phylloquinone and Chlorophyll Contents.
par: Tanaka, Rina, et autres
Publié: (2025)
par: Tanaka, Rina, et autres
Publié: (2025)
Structural characterization and biological functions of echinoderm polysaccharides: A review.
par: Li, Yunhan, et autres
Publié: (2025)
par: Li, Yunhan, et autres
Publié: (2025)
Ultrasound-assisted valorization of Posidonia oceanica polysaccharides: Discovery of novel monosaccharides and enhanced multifunctional bioactivity.
par: Malaoui, Karima, et autres
Publié: (2026)
par: Malaoui, Karima, et autres
Publié: (2026)
Exploring the mechanisms and mode of action of bioactive compounds from marine Streptomyces albidoflavus against breast carcinoma cells.
par: Shata, Abir M, et autres
Publié: (2025)
par: Shata, Abir M, et autres
Publié: (2025)
Mechanistic insights into the anticancer, anti-inflammatory, and antioxidant effects of yellowfin tuna collagen peptides using network pharmacology.
par: Kairupan, Tara S, et autres
Publié: (2025)
par: Kairupan, Tara S, et autres
Publié: (2025)
Do Casiopeinas® Prevent Cancer Disease by Acting as Antiradicals? A Chemical Reactivity Study Applying Density Functional Theory
par: Mayra Avelar
Publié: (2012)
par: Mayra Avelar
Publié: (2012)
Nutritional characterization of Moringa oleífera leaves, seeds, husks and flowers from two regions of Mexico
par: Salvador Horacio Guzmán-Maldonado
Publié: (2020)
par: Salvador Horacio Guzmán-Maldonado
Publié: (2020)
3-Bromopyruvate boosts the effect of chemotherapy in acute myeloid leukemia by a pro-oxidant mechanism.
par: Pereira-Vieira, Joana, et autres
Publié: (2025)
par: Pereira-Vieira, Joana, et autres
Publié: (2025)
New records of Araceae Juss. from Amapá State, Brazil
par: de Castro Camelo, Mel, et autres
Publié: (2026)
par: de Castro Camelo, Mel, et autres
Publié: (2026)
Optimal methods for quenching H2O2 residuals prior to UFC testing
par: Liu, W., Andrews, S., Stefan, M., Bolton, J
Publié: (2003)
par: Liu, W., Andrews, S., Stefan, M., Bolton, J
Publié: (2003)
Unveiling the Metabolites and Biological Characteristics of Swampomyces armeniacus from Red Sea Mangroves Ecosystems.
par: Hodhod, Mohamed S, et autres
Publié: (2025)
par: Hodhod, Mohamed S, et autres
Publié: (2025)
Antioxidant activity, antibacterial behavior, and anticancer impact of Egyptian propolis.
par: Gomaa, Marwa B M, et autres
Publié: (2025)
par: Gomaa, Marwa B M, et autres
Publié: (2025)
Impacto del procesamiento sobre los compuestos con propiedades antioxidantes de dos variedades de maíz (Zea mays L.)
par: Elena Villacrés
Publié: (2019)
par: Elena Villacrés
Publié: (2019)
Bioactive Peptides: Production Strategies, Biological Activities, and Emerging Therapeutic Applications.
par: Saini, Jasvinder, et autres
Publié: (2026)
par: Saini, Jasvinder, et autres
Publié: (2026)
Seaweed Extract Protected Human Mesenchymal Stem Cells From Oxidative Stress Through NRF2 Activation.
par: Goutas, Andreas, et autres
Publié: (2024)
par: Goutas, Andreas, et autres
Publié: (2024)
Documents similaires
-
A Comparison of Methods for Assessing the Antioxidant Expression in (L.) Delile.
par: Fontanini, Debora, et autres
Publié: (2025) -
Preparation of novel thiolated chitosan with significant antioxidant activity.
par: Han, Xiangru, et autres
Publié: (2025) -
Synthesis and antioxidant evaluation of coumarin-functionalised chitosan: A potent, non-toxic free radical scavenging compound.
par: Zhu, Siyu, et autres
Publié: (2025) -
Metabolite Profiling and Antioxidant Activities in Seagrass Biomass.
par: Garcia-Jimenez, Pilar, et autres
Publié: (2025) -
OSMAC-Driven Discovery of Six New Alkaloids from the Cold-Seep-Derived Fungus HDN21-0307.
par: Huang, Xinsheng, et autres
Publié: (2025)