Effects of dietary long-chain polyunsaturated fatty acids on osmoregulation and salinity adaptation in red tilapia (Oreochromis mossambicus♀ × O. niloticus♂) under salinity stress.

Fuente: PubMed
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Bibliographic Details
Main Authors: Xie, Jiaying, Sun, Junjun, Li, Yuanyou, Wang, Shuqi, Tocher, Douglas R, You, Cuihong, An, Zhenqiang, Xie, Dizhi, Chen, Cuiying
Format: Artículo científico
Language:en
Published: Fish physiology and biochemistry 2025
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