Roth, A. M., Fugère, V., Rodríguez, M. A., Lapierre, J., Schacht, J. S., Sharma, S., . . . Gregory-Eaves, I. (2026). Differential effects of freshwater browning across fish species: Consequences for individual- to community-level fish traits in north temperate lakes. Biological reviews of the Cambridge Philosophical Society.
Chicago-Zitierstil (17. Ausg.)Roth, Allison M., et al. Differential Effects of Freshwater Browning Across Fish Species: Consequences for Individual- to Community-level Fish Traits in North Temperate Lakes. Biological reviews of the Cambridge Philosophical Society, 2026.
MLA-Zitierstil (9. Ausg.)Roth, Allison M., et al. Differential Effects of Freshwater Browning Across Fish Species: Consequences for Individual- to Community-level Fish Traits in North Temperate Lakes. Biological reviews of the Cambridge Philosophical Society, 2026.