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Main Authors: Erbiai, El Hadi, Maouni, Safae, Pinto da Silva, Luís, Saidi, Rabah, Lamrani, Zouhaire, Esteves da Silva, Joaquim C G, Maouni, Abdelfettah, Pinto, Eugénia
Format: Artículo científico
Language:en
Published: International journal of molecular sciences 2025
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Online Access:https://pubmed.ncbi.nlm.nih.gov/41009777/
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author Erbiai, El Hadi
Maouni, Safae
Pinto da Silva, Luís
Saidi, Rabah
Lamrani, Zouhaire
Esteves da Silva, Joaquim C G
Maouni, Abdelfettah
Pinto, Eugénia
author_facet Erbiai, El Hadi
Maouni, Safae
Pinto da Silva, Luís
Saidi, Rabah
Lamrani, Zouhaire
Esteves da Silva, Joaquim C G
Maouni, Abdelfettah
Pinto, Eugénia
Erbiai, El Hadi
Maouni, Safae
Pinto da Silva, Luís
Saidi, Rabah
Lamrani, Zouhaire
Esteves da Silva, Joaquim C G
Maouni, Abdelfettah
Pinto, Eugénia
collection PubMed - marine biology
contents Bioactive Compounds and Pharmacological Properties of the Polypore , a Medicinal Wild Mushroom Collected from Morocco. Erbiai, El Hadi Maouni, Safae Pinto da Silva, Luís Saidi, Rabah Lamrani, Zouhaire Esteves da Silva, Joaquim C G Maouni, Abdelfettah Pinto, Eugénia Morocco Antioxidants Phenols Flavonoids Gas Chromatography-Mass Spectrometry Microbial Sensitivity Tests Polyporaceae Phytochemicals Humans Agaricales Anti-Infective Agents Polypore mushrooms have been widely recognized for centuries for their use in food and medicine due to their strong capacity to produce numerous biomolecules with beneficial effects on human health. is one such species that remains poorly explored, particularly when growing in Morocco. Herein, this study aimed to characterize the bioactive compounds of and evaluate its pharmacological properties. Spectrophotometric analysis showed that revealed high levels of total phenolics (75.83 mg GAE/g dme) and flavonoids (37.62 mg CE/g dme). Gas chromatography-mass spectrometry (GC-MS) analysis identified 109 volatile and non-volatile compounds, primarily sugars (24), fatty acids (23), alcohols (10), organic acids (9), and terpenoids (6). In addition, liquid chromatography-mass spectrometry (LC-MS) analysis allowed the identification of 24 phenolic compounds, with isorhamnetin (2734.00 µg/g), -hydroxybenzoic acid (409.00 µg/g), and kaempferol (351.10 µg/g) as the most abundant. Regarding pharmacological properties, extract demonstrated strong antioxidant activity, with the DPPH radical-scavenging assay showing the highest potency, followed by -carotene bleaching inhibition and ferric ion-reducing power, with EC (half maximal effective concentration) values of 114.40, 174.50, and 250.70 µg/mL, respectively. Additionally, it exhibited broad-spectrum antimicrobial activity against all seven human pathogenic microorganisms, with being the most susceptible ((minimum inhibitory concentration (MIC)) = 2 mg/mL and minimal fungicidal concentration (MFC) = 4 mg/mL) and the most resistant (MIC = 26.67 mg/mL and MFC ≥ 64 mg/mL). Overall, the result indicated that Moroccan is a rich source of diverse bioactive compounds with potent antioxidant and antimicrobial activities, supporting its potential for various applications.
format Artículo científico
id pubmed_41009777
institution PubMed
language en
publishDate 2025
publisher International journal of molecular sciences
record_format pubmed
spellingShingle Bioactive Compounds and Pharmacological Properties of the Polypore , a Medicinal Wild Mushroom Collected from Morocco.
Erbiai, El Hadi
Maouni, Safae
Pinto da Silva, Luís
Saidi, Rabah
Lamrani, Zouhaire
Esteves da Silva, Joaquim C G
Maouni, Abdelfettah
Pinto, Eugénia
Morocco
Antioxidants
Phenols
Flavonoids
Gas Chromatography-Mass Spectrometry
Microbial Sensitivity Tests
Polyporaceae
Phytochemicals
Humans
Agaricales
Anti-Infective Agents
Bioactive Compounds and Pharmacological Properties of the Polypore , a Medicinal Wild Mushroom Collected from Morocco. Erbiai, El Hadi Maouni, Safae Pinto da Silva, Luís Saidi, Rabah Lamrani, Zouhaire Esteves da Silva, Joaquim C G Maouni, Abdelfettah Pinto, Eugénia Morocco Antioxidants Phenols Flavonoids Gas Chromatography-Mass Spectrometry Microbial Sensitivity Tests Polyporaceae Phytochemicals Humans Agaricales Anti-Infective Agents Polypore mushrooms have been widely recognized for centuries for their use in food and medicine due to their strong capacity to produce numerous biomolecules with beneficial effects on human health. is one such species that remains poorly explored, particularly when growing in Morocco. Herein, this study aimed to characterize the bioactive compounds of and evaluate its pharmacological properties. Spectrophotometric analysis showed that revealed high levels of total phenolics (75.83 mg GAE/g dme) and flavonoids (37.62 mg CE/g dme). Gas chromatography-mass spectrometry (GC-MS) analysis identified 109 volatile and non-volatile compounds, primarily sugars (24), fatty acids (23), alcohols (10), organic acids (9), and terpenoids (6). In addition, liquid chromatography-mass spectrometry (LC-MS) analysis allowed the identification of 24 phenolic compounds, with isorhamnetin (2734.00 µg/g), -hydroxybenzoic acid (409.00 µg/g), and kaempferol (351.10 µg/g) as the most abundant. Regarding pharmacological properties, extract demonstrated strong antioxidant activity, with the DPPH radical-scavenging assay showing the highest potency, followed by -carotene bleaching inhibition and ferric ion-reducing power, with EC (half maximal effective concentration) values of 114.40, 174.50, and 250.70 µg/mL, respectively. Additionally, it exhibited broad-spectrum antimicrobial activity against all seven human pathogenic microorganisms, with being the most susceptible ((minimum inhibitory concentration (MIC)) = 2 mg/mL and minimal fungicidal concentration (MFC) = 4 mg/mL) and the most resistant (MIC = 26.67 mg/mL and MFC ≥ 64 mg/mL). Overall, the result indicated that Moroccan is a rich source of diverse bioactive compounds with potent antioxidant and antimicrobial activities, supporting its potential for various applications.
title Bioactive Compounds and Pharmacological Properties of the Polypore , a Medicinal Wild Mushroom Collected from Morocco.
topic Morocco
Antioxidants
Phenols
Flavonoids
Gas Chromatography-Mass Spectrometry
Microbial Sensitivity Tests
Polyporaceae
Phytochemicals
Humans
Agaricales
Anti-Infective Agents
url https://pubmed.ncbi.nlm.nih.gov/41009777/