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Main Authors: Neves, Bruna B, Pais, Rita, Batista, Joana, Pinho, Marisa, Maurício, Tatiana, Bonciarelli, Stefano, Goracci, Laura, Neves, Bruno, Domingues, Pedro, Domingues, M Rosário, Melo, Tânia
Format: Artículo científico
Language:en
Published: Journal of food science 2025
Subjects:
Persea
Plant Extracts
Ethanol
Lipidomics
Fruit
Antioxidants
Chromatography, High Pressure Liquid
Lipids
Anti-Inflammatory Agents
Tandem Mass Spectrometry
Online Access:https://pubmed.ncbi.nlm.nih.gov/41025424/
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https://pubmed.ncbi.nlm.nih.gov/41025424/

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