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Bibliographic Details
Main Authors:	Neves, Bruna B, Pais, Rita, Batista, Joana, Pinho, Marisa, Maurício, Tatiana, Bonciarelli, Stefano, Goracci, Laura, Neves, Bruno, Domingues, Pedro, Domingues, M Rosário, Melo, Tânia
Format:	Artículo científico
Language:	en
Published:	Journal of food science 2025
Subjects:	Persea Plant Extracts Ethanol Lipidomics Fruit Antioxidants Chromatography, High Pressure Liquid Lipids Anti-Inflammatory Agents Tandem Mass Spectrometry
Online Access:	https://pubmed.ncbi.nlm.nih.gov/41025424/
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