extract as biostimulant for reducing salt stress effect in common bean crops.

Fuente: PubMed
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Bibliographic Details
Main Authors: Nhhala, Nada, Kchikich, Anass, Ennoury, Abdelhamid, Roussi, Zoulfa, García-Angulo, Penélope, Nhiri, Mohamed, Nhiri, Naima
Format: Artículo científico
Language:en
Published: Physiology and molecular biology of plants : an international journal of functional plant biology 2025
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