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| Autori principali: | , , , , , , , , , , |
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| Natura: | Artículo científico |
| Lingua: | en |
| Pubblicazione: |
Biology
2025
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| Accesso online: | https://pubmed.ncbi.nlm.nih.gov/41154802/ |
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| _version_ | 1868266136428085249 |
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| author | Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng |
| author_facet | Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng |
| collection | PubMed - marine biology |
| contents | Effects of Water Temperature and Photoperiod on the Antioxidant Status and Intestinal Microbiota in Larval Spotted Mandarin Fish, , in the Yalu River. Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng Antioxidant capacity and intestinal microbiota play a crucial role in the nutrition, immunity, and overall health status of fish. It is significant to understand the impact of environmental changes on the health of , an important breeding species. Therefore, in order to investigate the effects of photoperiod (8L: 16D, 12L: 12D and 16L: 8D) and water temperature (18 and 28 °C) on the antioxidant capacity and intestinal microorganisms of , liver and intestinal samples from cultured juvenile were collected for related analyses. The photoperiod group of 12L: 12D and the water temperature group of 18 °C presented a higher abundance of Malondialdehyde (MDA) and lower abundances of Superoxide dismutase (SOD), Glutathione peroxidase (GSH-Px), and Catalase (CAT) than other groups ( < 0.05). No significant difference in intestinal microbial diversity was found among different groups ( > 0.05), except that the ACE index showed significant differences among different temperature groups ( < 0.05). Significant differences in the relative abundances of and were found among different groups ( < 0.05). Modifying the duration of light exposure could effectively mitigate oxidative reactions and optimal high temperatures could suppress oxidation in juvenile . However, these conditions also influenced the feeding behavior of juvenile and the composition of intestinal microbiota and promoted the proliferation of opportunistic bacteria. The study provides the valuable data of the aquatic habitat of |
| format | Artículo científico |
| id | pubmed_41154802 |
| institution | PubMed |
| language | en |
| publishDate | 2025 |
| publisher | Biology |
| record_format | pubmed |
| spellingShingle | Effects of Water Temperature and Photoperiod on the Antioxidant Status and Intestinal Microbiota in Larval Spotted Mandarin Fish, , in the Yalu River. Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng Effects of Water Temperature and Photoperiod on the Antioxidant Status and Intestinal Microbiota in Larval Spotted Mandarin Fish, , in the Yalu River. Yang, Jun Liang, Xufang Wang, Yan Li, Na Wang, Yanjun Lu, Ke Tian, Tao Li, Jiao Xiong, Yuyu Li, Meixuan Gao, Yicheng Antioxidant capacity and intestinal microbiota play a crucial role in the nutrition, immunity, and overall health status of fish. It is significant to understand the impact of environmental changes on the health of , an important breeding species. Therefore, in order to investigate the effects of photoperiod (8L: 16D, 12L: 12D and 16L: 8D) and water temperature (18 and 28 °C) on the antioxidant capacity and intestinal microorganisms of , liver and intestinal samples from cultured juvenile were collected for related analyses. The photoperiod group of 12L: 12D and the water temperature group of 18 °C presented a higher abundance of Malondialdehyde (MDA) and lower abundances of Superoxide dismutase (SOD), Glutathione peroxidase (GSH-Px), and Catalase (CAT) than other groups ( < 0.05). No significant difference in intestinal microbial diversity was found among different groups ( > 0.05), except that the ACE index showed significant differences among different temperature groups ( < 0.05). Significant differences in the relative abundances of and were found among different groups ( < 0.05). Modifying the duration of light exposure could effectively mitigate oxidative reactions and optimal high temperatures could suppress oxidation in juvenile . However, these conditions also influenced the feeding behavior of juvenile and the composition of intestinal microbiota and promoted the proliferation of opportunistic bacteria. The study provides the valuable data of the aquatic habitat of |
| title | Effects of Water Temperature and Photoperiod on the Antioxidant Status and Intestinal Microbiota in Larval Spotted Mandarin Fish, , in the Yalu River. |
| url | https://pubmed.ncbi.nlm.nih.gov/41154802/ |