Changes in macroalgal palatability and herbivore's behavior under ocean warming scenarios: consequences for top-down control.

Fuente: PubMed

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Bibliographic Details
Main Authors:	Ferreira, Ana Paula, Chow, Fungyi, Machado, Glauco B O, Leite, Fosca P P
Format:	Artículo científico
Language:	en
Published:	Marine environmental research 2026
Subjects:	Animals Amphipoda Herbivory Seaweed Climate Change Sargassum Global Warming Food Chain Seawater Feeding Behavior Temperature Oceans and Seas
Online Access:	Acceder al recurso
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