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| Main Authors: | , , , , |
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| Format: | Artículo científico |
| Language: | en |
| Published: |
The Journal of experimental biology
2026
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| Subjects: | |
| Online Access: | https://pubmed.ncbi.nlm.nih.gov/41487063/ |
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Table of Contents:
- Gas exchange dynamics in bottlenose dolphins around 2 min apneas conform to values for terrestrial mammals. Pedersen, Michael Bjerre Mikkelsen, Maja V N Jensen, Frants H Madsen, Peter Teglberg Malte, Hans Animals Bottle-Nosed Dolphin Tidal Volume Oxygen Pulmonary Gas Exchange Oxygen Consumption Apnea Male Female Cetaceans are often assumed to employ very high oxygen extractions of ∼40-60% and high tidal volumes (60-80% of vital capacity) to decrease surface time and increase foraging time at depth. However, such oxygen extractions and tidal volumes are greatly at odds with gas exchange in terrestrial mammals, and may, if incorrect, lead to severe overestimations of field metabolic rate (FMR) in wild animals when modeling oxygen uptake from respiration rates. Here, we tested the hypothesis that bottlenose dolphins have such high average oxygen extractions and tidal volumes. By measuring oxygen extractions and tidal volumes of >2000 breaths before and after a 2 min apnea bout in three trained bottlenose dolphins, we show that average pre-apnea resting oxygen extractions are between 17% and 25%, less than half of what has historically been reported for cetaceans. Following apnea, initial oxygen extractions are high (∼60%) but drop below pre-apnea levels in 11-20 breaths. Tidal volumes in this experimental setting were between 21% and 37% of vital capacity, consistent with recent findings for marine mammals, but less than half the 60-80% often assumed for cetaceans in FMR modeling. We therefore reject the hypothesis that bottlenose dolphins on average employ high oxygen extractions and high tidal volumes at rest and following short apneas. Consequently, using fixed high values for tidal volumes and oxygen extractions when modeling FMR from breathing rates in wild cetaceans may possibly lead to overestimations of their energy expenditure, food requirements and ecological roles.