Cheong, K., Chen, W., Li, J., Zhong, H., Wang, D., & Zhong, S. (2026). Nature-inspired oligosaccharides: Plant and algal routes to human milk functionality. Critical reviews in food science and nutrition.
Chicago Style (17th ed.) CitationCheong, Kit-Leong, Wenjie Chen, Jiajing Li, Hai-Jing Zhong, Dongju Wang, and Saiyi Zhong. Nature-inspired Oligosaccharides: Plant and Algal Routes to Human Milk Functionality. Critical reviews in food science and nutrition, 2026.
MLA (9th ed.) CitationCheong, Kit-Leong, et al. Nature-inspired Oligosaccharides: Plant and Algal Routes to Human Milk Functionality. Critical reviews in food science and nutrition, 2026.
Warning: These citations may not always be 100% accurate.