Buchumschlag

The combined effects of temperature and salinity on the stomatogastric nervous system of two species of decapod crustacea.

Fuente: PubMed

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Bibliographische Detailangaben
Hauptverfasser:	Carrier, Katrina L, Romano, Naamah, Scaria, Lara K, Palmer, Maya, O'Leary, Ryan M, Marder, Eve, Powell, Daniel J
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Journal of neurophysiology 2026
Schlagworte:	Animals Salinity Temperature Pylorus Neurons Species Specificity Nephropidae
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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