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Main Authors: Ma, Lisha, Huo, Can, Xie, Yuhan, Yin, Yi, Shan, Qi, Zhao, Cheng, Liu, Shugui
Format: Artículo científico
Language:en
Published: Marine pollution bulletin 2026
Subjects:
Online Access:https://pubmed.ncbi.nlm.nih.gov/41762490/
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author Ma, Lisha
Huo, Can
Xie, Yuhan
Yin, Yi
Shan, Qi
Zhao, Cheng
Liu, Shugui
author_facet Ma, Lisha
Huo, Can
Xie, Yuhan
Yin, Yi
Shan, Qi
Zhao, Cheng
Liu, Shugui
Ma, Lisha
Huo, Can
Xie, Yuhan
Yin, Yi
Shan, Qi
Zhao, Cheng
Liu, Shugui
collection PubMed - marine biology
contents Fipronil and its transformation products in the Pearl River Estuary: Spatial distribution, bioaccumulation, trophic transfer and risk assessment. Ma, Lisha Huo, Can Xie, Yuhan Yin, Yi Shan, Qi Zhao, Cheng Liu, Shugui Pyrazoles Estuaries Water Pollutants, Chemical Risk Assessment China Environmental Monitoring Rivers Animals Food Chain Insecticides Bioaccumulation Fishes Fipronil, a widely applied phenylpyrazole insecticide, has been increasingly detected in aquatic environments, raising concerns regarding its potential ecological and human health impacts. This study systematically investigated the occurrence, bioaccumulation, trophic transfer, and ecological risks of fipronil and its transformation products (FIPs) in the Pearl River Estuary (PRE), a critical subtropical estuarine system in Southern China. Fipronil and two transformation products, including fipronil sulfone and fipronil sulfide, were ubiquitously detected in both surface and bottom waters, with total concentrations ranging from 0.826 to 6.23 ng/L. In sediments, fipronil and fipronil sulfone were present at total concentrations between 0.033 and 0.165 ng/g dw. Ecological risk assessment indicated medium to high risk levels for FIPs in both water and sediment compartments. Furthermore, fipronil and three transformation products (fipronil sulfone, fipronil desulfinyl, and fipronil sulfide) were detected in 15 fish species and two shrimp species, with total concentrations ranging from 0.121 to 1.396 ng/g ww. Trophic magnification factors (TMFs) suggested weak biomagnification potential of FIPs in the estuarine food web. Human health risk assessment based on seafood consumption revealed low estimated daily intake (EDI) levels, with hazard quotients (HQs) significantly below 1, indicating negligible non-carcinogenic risk to local populations. These findings underscore the need for continued monitoring and regulatory oversight of fipronil contamination in estuarine environments to safeguard ecological integrity and public health.
format Artículo científico
id pubmed_41762490
institution PubMed
language en
publishDate 2026
publisher Marine pollution bulletin
record_format pubmed
spellingShingle Fipronil and its transformation products in the Pearl River Estuary: Spatial distribution, bioaccumulation, trophic transfer and risk assessment.
Ma, Lisha
Huo, Can
Xie, Yuhan
Yin, Yi
Shan, Qi
Zhao, Cheng
Liu, Shugui
Pyrazoles
Estuaries
Water Pollutants, Chemical
Risk Assessment
China
Environmental Monitoring
Rivers
Animals
Food Chain
Insecticides
Bioaccumulation
Fishes
Fipronil and its transformation products in the Pearl River Estuary: Spatial distribution, bioaccumulation, trophic transfer and risk assessment. Ma, Lisha Huo, Can Xie, Yuhan Yin, Yi Shan, Qi Zhao, Cheng Liu, Shugui Pyrazoles Estuaries Water Pollutants, Chemical Risk Assessment China Environmental Monitoring Rivers Animals Food Chain Insecticides Bioaccumulation Fishes Fipronil, a widely applied phenylpyrazole insecticide, has been increasingly detected in aquatic environments, raising concerns regarding its potential ecological and human health impacts. This study systematically investigated the occurrence, bioaccumulation, trophic transfer, and ecological risks of fipronil and its transformation products (FIPs) in the Pearl River Estuary (PRE), a critical subtropical estuarine system in Southern China. Fipronil and two transformation products, including fipronil sulfone and fipronil sulfide, were ubiquitously detected in both surface and bottom waters, with total concentrations ranging from 0.826 to 6.23 ng/L. In sediments, fipronil and fipronil sulfone were present at total concentrations between 0.033 and 0.165 ng/g dw. Ecological risk assessment indicated medium to high risk levels for FIPs in both water and sediment compartments. Furthermore, fipronil and three transformation products (fipronil sulfone, fipronil desulfinyl, and fipronil sulfide) were detected in 15 fish species and two shrimp species, with total concentrations ranging from 0.121 to 1.396 ng/g ww. Trophic magnification factors (TMFs) suggested weak biomagnification potential of FIPs in the estuarine food web. Human health risk assessment based on seafood consumption revealed low estimated daily intake (EDI) levels, with hazard quotients (HQs) significantly below 1, indicating negligible non-carcinogenic risk to local populations. These findings underscore the need for continued monitoring and regulatory oversight of fipronil contamination in estuarine environments to safeguard ecological integrity and public health.
title Fipronil and its transformation products in the Pearl River Estuary: Spatial distribution, bioaccumulation, trophic transfer and risk assessment.
topic Pyrazoles
Estuaries
Water Pollutants, Chemical
Risk Assessment
China
Environmental Monitoring
Rivers
Animals
Food Chain
Insecticides
Bioaccumulation
Fishes
url https://pubmed.ncbi.nlm.nih.gov/41762490/