Kharrat, N., Touhamia, Y., Abdallah Kolsi, R. B., Hamden, K., Said, R. B., Lahcen, T. O. B., . . . Allouche, N. (2026). Comparative Study of Sulfated Polysaccharides From Ulva Lactuca Grown in Tunisia and Morocco: In Vitro Antioxidant Activity and in Vivo Anti-Inflammatory and Anti-Ulcer Effects. Chemistry & biodiversity.
Chicago Style (17th ed.) CitationKharrat, Nourhene, Yasmine Touhamia, Rihab Ben Abdallah Kolsi, Khaled Hamden, Rafik Ben Said, Touria Ould Bel Lahcen, Hichem Ben Salah, and Noureddine Allouche. Comparative Study of Sulfated Polysaccharides From Ulva Lactuca Grown in Tunisia and Morocco: In Vitro Antioxidant Activity and in Vivo Anti-Inflammatory and Anti-Ulcer Effects. Chemistry & biodiversity, 2026.
MLA (9th ed.) CitationKharrat, Nourhene, et al. Comparative Study of Sulfated Polysaccharides From Ulva Lactuca Grown in Tunisia and Morocco: In Vitro Antioxidant Activity and in Vivo Anti-Inflammatory and Anti-Ulcer Effects. Chemistry & biodiversity, 2026.