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Comparative Study of Sulfated Polysaccharides From Ulva Lactuca Grown in Tunisia and Morocco: in Vitro Antioxidant Activity and in Vivo Anti-Inflammatory and Anti-Ulcer Effects.

Fuente: PubMed

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Detalles Bibliográficos
Autores principales:	Kharrat, Nourhene, Touhamia, Yasmine, Abdallah Kolsi, Rihab Ben, Hamden, Khaled, Said, Rafik Ben, Lahcen, Touria Ould Bel, Salah, Hichem Ben, Allouche, Noureddine
Formato:	Artículo científico
Lenguaje:	en
Publicado:	Chemistry & biodiversity 2026
Materias:	Animals Polysaccharides Antioxidants Morocco Tunisia Rats Ulva Stomach Ulcer Sulfates Anti-Ulcer Agents Anti-Inflammatory Agents Male Biphenyl Compounds Picrates Benzothiazoles Rats, Wistar Anti-Inflammatory Agents, Non-Steroidal Sulfonic Acids Edible Seaweeds
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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