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Bibliographic Details
Main Author:	Luz María Espinosa Cortés
Format:	Artículo científico
Language:	es
Published:	Universidad Autónoma del Estado de México 2022
Subjects:	Multidisciplinarias (Ciencias Sociales) Soberanía alimentaria ventajas comparativas alimentación saludable
Online Access:	https://www.redalyc.org/articulo.oa?id=10469617006 https://www.redalyc.org/journal/104/10469617006/ https://www.redalyc.org/journal/104/10469617006/html/ https://www.redalyc.org/journal/104/10469617006/10469617006.epub https://www.redalyc.org/journal/104/10469617006/movil https://doi.org/10.30878/ces.v29n1a4
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