Antioxidant capacity of commercial cranberry juices before and after storage at low temperature
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| Format: | Artículo científico |
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| Langue: | en |
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Universidad Autónoma del Estado de México
2023
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Documents similaires
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Antioxidant capacity of commercial cranberry juices before and after storage at low temperature
par: Rocío del Carmen Díaz Torres
Publié: (2022) -
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par: Elias Inácio de Moraes
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par: Mit Mitropoulos
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par: CRISTHYANE M. FREITA
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par: Yolanda Marco Serra
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