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Bibliographic Details
Main Author: María José Soto-Méndez
Format: Artículo científico
Language:en
Published: Instituto Nacional de Salud Pública 2011
Subjects:
Salud
variety
diversity
Guatemala
Diet quality
feeding practices
Online Access:https://www.redalyc.org/articulo.oa?id=10620241003
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https://www.redalyc.org/articulo.oa?id=10620241003

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